Monday, October 7, 2013

Figs!

My friend Katerina's dad gave me figs from his fig tree.
I decided to make a salad dressing:




(Figs, 1 tablespoon of balsamic vinegar, 1/2 cup of olive oil in food processor... salt and pepper to taste).


Salad: spinach, tomato, onions, walnuts and goat cheese, (with my fig dressing).
Side: pita and tarama.


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